WELCOME TO TIERRA DEL SOL
Experience Authentic Oaxacan Cuisine
From family recipes to rich tradition, taste the soul of Oaxaca and the warmth of Mexican cooking—right here in Portland.
MUST TRY’S
Our Signature Dishes You’ll Love
VISIT US TODAY
Our Locations
SE Portland
Portland Mercado (Temporarily Closed)
(503) 975-4805
7238 SE Foster Rd.
Mon-Sun 10am-8pm
Montavilla
Rocket Empire Machine
(503) 998-9663
6935 NE Glisan St.
Mon-Sat 8am-8pm
OUR STORY
From Oaxaca to Portland, con Amor
Amalia Sierra is the heart and soul behind Tierra del Sol. Born and raised in Oaxaca, Mexico, she brings the vibrant flavors of her childhood to Portland. A former social worker, Amalia found her true calling in sharing her family's culinary heritage – especially their treasured mole recipes.
Inspired by the bustling markets of Oaxaca and her mother's kitchen, Amalia crafts authentic dishes using fresh, local ingredients. Her passion for preserving tradition and showcasing the true taste of Oaxaca shines through in every bite at Tierra del Sol.
Bring the taste of Mexico
to your next event
Share the flavors of Tierra del Sol with your guests. Our authentic Oaxacan catering brings the heart of Mexico to any occasion.
TESTIMONIALS
Flavors that Inspire
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“I'm Oaxacan and this was Oaxacan food. Blue corn tortillas, Oaxacan cheese, homemade mole and black beans, man I was in heaven. I say try this place out when you can. I got a quesadilla with carnitas (braised pork) and I couldn't help myself and ate half of it before taking a picture. My husband got the mole coloradito and he had a smile the whole time eating the dish. I would say stop by for some exquisite food.”
Laurie Payton
Google
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“Lovely people, terrific food. Best Oaxaca food in Portland and like a little bit of home, which used to be San Antonio. The horchata is always delicious, the pipian and mole authentic, the macha salsa is my favorite. Anytime I need comfort food, this is where I’m heading!
Kate G.
Google
FIND US
In The News
Tierra del Sol featured in MetroEast’s “Food Foray”
James Rodriguez
For This Oaxacan Food Cart Owner, Making Mole Is Nostalgic and Revolutionary
Eater Portland, OR - 2019
Chef in Your Garden with Amalia from Tierra Del Sol (Video)
Growing Gardens PDX - 2024
