Locally sourced ingredients to delight your taste buds
Using fresh and quality ingredients, Tierra del Sol introduces you to the rich history of traditional cuisine from Oaxaca, Mexico. From our enchiladas and aguas frescas, to our tlayudas and tetelas, these handmade dishes will make you feel at home instantly.
Our specialties include authentic moles, made with the spices from the Mixteca Region of Oaxaca, Enchiladas, Empanadas de Amarillo to Tetelas and Tlayudas. Our tacos are renowned across Portland, being voted the best tacos in PDX on National Taco day in 2017. Visit us at our food truck at Portland Mercado today!
Tetela de Frijol
Tlayuda (enough for 2!)
Del Sol's Bowl
Make your own bowl with your choice of meat or veggies mixed with rice, black beans, lettuce, pico de gallo, limon & avocado.
Mole Coloradito (Red Mole)
Pipian de Pollo (Green Mole)
Our town’s traditional green mole sauce made with chicken broth, pumpkin seeds, jalapeño, hierba santa leaves & other regional spices. Served with chicken, rice, black beans, and tortillas
“Tucked away inside El Mercado is this tiny unassuming taco truck. Inside the truck some of the best tacos in PDX are created. I’m not kidding. After trying numerous taco places…I finally found an amazing taco place.”